Vacuum technology can be found in supermarkets of all kinds, where it is the perfect answer for profitable and rational storage. Vacuum-packed products can be stored over a long period of time without loss of quality or weight. A BOSS vacuum machine can be used for a wide variety of applications, whether meat, fish, vegetables, cheese, etc. put the product in the limelight. Vacuum packaging offers your customers a "durable" added value and makes a small but significant difference for them. Present the products on insert plates in different sizes, shapes and colours! We show you how it works.
15-18 February 2022
Tokyo/Japan
27 February - 02 March 2022
Strasbourg/France
08-10 March 2022
Renne/France
20-22 April 2022
Marseilles/France
30 April - 04 May 2022
Hamburg/Germany
10-12 May 2022
Munich/Germany
14-19 May 2022
Frankfurt/Germany
12-15 May 2022
Wieselburg/Austria
15-18 June 2022
Bangkok/Thailand
22-25 June 2022
Taiwan/China
04-06 September 2022
Bremen/Germany
07-08 September 2022
Osaka/Japan
25-28 September 2022
Antwerp/Belgium
05-08 October 2022
Sofia/Bulgaria
10-14 October 2020
food processing
Moscow/Russia
06-11 November 2022
Strasbourg/France
09-11 November 2022
Niigata/Japan
16-18 November 2022
Fukuoka/Japan
19-23 January 2023
Lyon/France
21-23 February 2023
Mexiko