Kontaktieren Sie uns!
Mo-Fr 8-12 Uhr & 13-17 Uhr

Kontakt-Telefon
+49 (0)6172 457097

24 HOURS - 7 DAYS - FRESH

 

Just in time for the barbecue season, the turnover of every slaughterhouse increases. Bernd Mieser, owner of a home slaughterhouse in Northern Germany, has made this his own! The production of the butchery is running at full speed, especially bratwursts and marinated grilled meat are in demand 24/7. Bernd Mieser with his 24-hour branch provides fresh food daily. Whether farm shop or vending machine, the vacuum-packed products ensure shelf life, flexibility and a higher turnover. 

 

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Feria

 

que te espera el año que viene. GUARDA LA FECHA.

Agropodmash

04.-08. october 2021
food processing
moscow/russia

EXPOSEE Spargelmesse

17.- 19. november 2021
Karlsruhe/Germany

FISH INTERNATIONAL

13.-15. february 2022
Bremen/Germany

INTERNORGA

 

18. - 22. march 2022
Hamburg/Germany

SMT CONNECT

10.-13. may 2022
Nürnberg/Germany

IFFA Frankfurt

14.-19. may 2022
Frankfurt/Germany

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