Vakuum
   
 

NE 48

  Int. chamber dimensions: 500 x 550 x 190 mm
  Seal length: 480 mm
  Vacuum pump: 63 m³/h
  Control system: digital
  External dimensions: 600 x 800 x 1.000 mm
  Connection: 3-phase, 230/400 Volt, 50 Hz, D.C. or 1-phase, 230 Volt, 50 Hz, A.C. (Special voltages upon inquiry)
 
Extra equipment: • Gas flush device
• Separately controllable   separating welding
• Programmable sensor   control 9000
• Slow air release
  MAX-F 42
  MAX-F 46
  TITAN-F 800
  TITAN-F 1000
  NE 42 N
  NE 48
  NE 48 N
  NE 1/46 + NE 2/46
  NE 1/46 N + NE 2/46 N
  NE 1/63 DD + NE 2/63 DD
  NE 1/63 N + NE 2/63 N
  NE 2/14 DD
  NE 2/14 N
  NE 2/18 N
   
 

NE 48 is a model which is very much in demand among small butchers.
It is no problem either to vacuum pack big meat pieces or alternatively many small packages at the same time.

High-quality stainless steel finish, equipped with a double welding system or with a separately controllable separating welding, a digital control system or a programmable sensor control, a quick-stop for packing
liquids (e.g. soup, sauces, marinade), a large vacuum indicator and insertion plates for level adjustment.
For the vacuum packing of soft and sensitive products the machine can be delivered with a gas flush device.