Vakuum
   
 

NE 1/63 DD and NE 2/63 DD

  Model NE 1/63 DD is equipped with one sealing system, model NE 2/63 DD with two sealing systems.
  Int. chamber dimensions: 750 x 510 x 180 mm
  Seal length: 1 x 480 mm or 2 x 480 mm
  Vacuum pump: 63 m³/h or 100 m³/h
  Control system: digital
  External dimensions: 820 x 750 x 1.000 mm
  Connection: 3-phase, 230/400 Volt, 50 Hz, D.C. or 1-phase, 230 Volt, 50 Hz, A.C. (Special voltages upon inquiry)
 
Extra equipment: • Gas flush device
• Programmable sensor   control 9000
• Slow air release
  MAX-F 42
  MAX-F 46
  TITAN-F 800
  TITAN-F 1000
  NE 42 N
  NE 48
  NE 48 N
  NE 1/46 + NE 2/46
  NE 1/46 N + NE 2/46 N
  NE 1/63 DD + NE 2/63 DD
  NE 1/63 N + NE 2/63 N
  NE 2/14 DD
  NE 2/14 N
  NE 2/18 N
   
 

NE 1/63 DD and NE 2/63 DD are suitable for the use in medium-sized butcheries.

It is no problem either to vacuum pack big meat pieces or alternatively many small packages at the same time.

High-quality stainless steel finish, equipped with a double welding system, a digital control system or a
programmable sensor control, a quick-stop for packing liquids (e.g. soup, sauces, marinade), a large vacuum indicator and insertion plates for level adjustment.

For the vacuum packing of soft and sensitive products the machines can be delivered with a gas flush device.

These mobile, stand-alone models offer the possibility to choose between two different pump dimensions.
The choice of the vacuum pump has mainly an effect on the speed of work and, thus, on the packaging output.